Home Canning: Even Dixie Drudge Can Do It!
A Beginner's Guide to Water Bath Canning Dill Pickles
A Beginner’s Guide to Water Bath Canning Dill Pickles
(I luvs my sweet pickles and my peppers :) - DD)
(Jake Martin, Modern Exodus) - Are you ready to embark on a delicious and rewarding adventure in the world of home canning? Look no further! In this post, we will take you through the process of water bath canning, specifically focusing on making mouthwatering dill pickles from fresh farm-grown cucumbers. Get ready to savor the tangy, crispy goodness of your very own homemade pickles all year round!
Equipment:
Before we get into the canning process, let’s make sure you have all the necessary equipment to make your dill pickles a reality. It’s easier than you might think! Here’s what you’ll need:
1. Large stockpot or canning pot: A pot that’s deep enough to completely immerse your canning jars in water.
2. Canning jars with lids and bands: Choose pint-sized jars for dill pickles, ensuring they are free from cracks or chips. Lids and bands should be new or in excellent condition to ensure a proper seal.
3. Jar lifter: A specialized…
I watched my grandmother can everything that came from her yard. Large and small batches. She was a master. I need to pick it up again. I haven’t canned since my sons were home.
Bro they have a new device that fits all mason jar sizes and it’s air tight and makes it so dumbasses like me don’t kill my self from not canning right cuz my grandmothers showed me as a kid and made it sound dangerous if not done right